Okay, click here and read this wonderful recipe. It's for rosemary rolls in an iron skillet using frozen rolls. I love rosemary (it's like eating pine needles), and with our warm fall on Cape Cod this year, the big rosemary plant I dragged into the breezeway is still hanging on. I don't know the Pioneer Woman (yet), but her web site has loads of great recipes, and she's in the midst of a book tour for her new book "Pioneer Woman Cooks." Can't wait to read it!
What wins my heart, though, is the point in the rolls recipe where she says, "I'm not stopping there. I never stop there. Stopping there is my least favorite thing to do in life..." Words to live by, Pioneer Woman -- even here on Cape Cod!